Salt & Masala Sprinkler Bottles – Set of 2 | 180 ml Each

Everyday masalas, now easier to sprinkle.

Keep your most-used seasonings ready without opening packets, using spoons, or accidentally adding too much.

The La Basera Namak & Masala Sprinkler Bottles are designed for easy everyday seasoning. Fill them with your favourite dry masalas, press the top lever to open the sprinkling holes, tilt, and sprinkle directly over your food.

Made with a clear glass body and a PP dispensing top, the transparent design lets you instantly see what is stored inside and when it is time for a refill. The covered dispensing mechanism helps keep the sprinkling holes neatly closed when not in use.

Each bottle has a 180 ml capacity, making it ideal for frequently used seasonings without taking up unnecessary space in your kitchen.

Why You’ll Love It

• Set of 2 for keeping two everyday seasonings ready
• Press-to-Open Sprinkler Top for quick and convenient dispensing
• 180 ml Capacity Each
• Clear Glass Body so contents are always visible
• PP Top & Dispensing Mechanism
• Easy One-Hand Use
• Compact & Space-Saving
• Easy to Refill
• Easy to Clean
• Elegant enough for both the kitchen counter and dining table

Perfect For

Use it for dry, free-flowing seasonings such as:

Namak, Kala Namak, Chaat Masala, Black Pepper Powder, Jeera Powder, Dhaniya Powder, Amchur, Peri-Peri, Garlic Powder, Pizza Seasoning and other powdered masalas.

Great for seasoning salads, fruits, chaat, poha, sandwiches, fries, pasta, pizza, roasted makhana, air-fryer snacks and everyday meals.

How to Use

Remove the top and fill the glass bottle with your preferred dry seasoning. Fix the top securely. Press/lift the small lever to open the sprinkling holes, tilt the bottle and gently sprinkle over food. Close the dispensing section after use.

How to Wash

Before first use, wash all parts thoroughly.

Separate the glass bottle from the PP top. Wash the glass body using mild dishwashing liquid and water. Clean the dispensing top gently using a soft sponge or cloth. Rinse thoroughly and allow all parts to dry completely before refilling with spices.

Hand wash recommended. Avoid abrasive scrubbers, harsh cleaning agents and prolonged soaking of the dispensing mechanism.

Care Instructions

Keep the bottle dry before adding masalas. Avoid sprinkling very close to steam rising from hot cookware, as moisture can enter the holes and cause powdered spices to clump. Use only with dry seasonings and store in a cool, dry place.